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More humus - a contribution to climate protection?


Does organic cultivation increase humus contents in arable land? Does biodynamic farming in this regard have a stronger impact than other methods of organic farming? Does the increase of humus contents bring a noticeable exoneration from carbon dioxide for the atmosphere? And, does biodynamic agriculture in this way make an important contribution to mitigation of climate change?

The research team for long-term experiments at IBDF Darmstadt (Germany) edited a leaflet which deals with these questions based on results of long-term experiments in Europe and North America.

The leaflet is offered as a PDF file (both in a German and English version) under

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